![]() ![]() If it smells like nothing, your tea will taste like… nothing. The dried thyme should have a strong scent. If you’re using dried thyme, make sure to smell the dried herbs before making tea. I actually prefer dried thyme for this tea, because dried thyme has a stronger flavor profile. If you use fresh thyme, your tea will be slightly milder than with dried thyme. Should I Use Fresh or Dried Thyme for Tea? When thyme is in flower, it has dense, terminal clusters of purple flowers.įor more help identifying wild thyme and other edible herbs, I recommend Newcomb’s Wildflower Guide. Thyme is a prostrate plant, meaning it tends to creep along as ground cover instead of growing tall and vertical. Wild Thyme (Thymus serpyllum) grows in the summer, has opposite leaves that grow in pairs, are oblong or egg-shaped, and are ¼″ – ½″ long. If, however, you plan to harvest wild thyme, here’s what to look for. Identifying Wild Thymeĭid you grow thyme from seed or buy thyme seedlings from a plant nursery? Then you probably don’t need help identifying the plant! Its perceived health benefits are probably partially due to the fact that it’s a warm herbal tea, and warm liquid feels amazing on a sore throat.Įven so, since allergy season is in full swing, I decided to give thyme tea a chance to soothe my seasonal allergy-induced sore throat. Thyme tea is also a folk remedy for sore throats, bronchitis, and basically any type of aggravated, inflamed throat issues. Want more tea ideas? Check out this guide to herbal teas. Instead, I’ve been drinking this herbal thyme tea on repeat. ![]() Sadly, my cat destroyed this year’s catnip within a few days, so my plans for more catnip tea are on hold. I love making fresh mint tea, but this year I wanted to try a few different types of herbal tea. ![]() Maybe I’ll make us chocolate mint ice cream and mint juleps soon!Īs the herbs kept growing, I got even more excited. Next came the mint, and we’ve been enjoying mint infused water, mint simple syrup, and mint lemonade. This year, my chives came up first, and I made chive blossom vinegar and chive butter. Plus, try versions of the tea with other herbs, spices, or tea.Įach summer, as the herbs in my garden begin to flourish, I start clipping them back little by little.Īs soon as I’m able to use fresh herbs in my kitchen, I feel like summer is here. Love herbal tea? Learn how to make thyme tea using either fresh or dried thyme. As an Amazon Associate I earn from qualifying purchases. ![]()
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